Trout Cage Farming
Trout currently ranks first in popularity among the salmon family — both among consumers and within the fish processing industry and HoReCa sector. What is its secret? Trout meat offers a perfectly balanced composition of beneficial nutrients and acids. It is juicy in taste, yet not as fatty as some other salmon species. Trout meat is rich in essential vitamins (A, D, B12) and indispensable amino acids. As a type of red fish, trout holds significant advantages over many other fish species. Its main benefit lies in its high content of unique natural substances — omega-3 fatty acids. When these substances are present in sufficient quantities in the diet, cholesterol levels remain stable, and blood vessels stay strong and elastic.
A special feature of trout farming is a comfortable water temperature for them — up to 17°C. The foothills of the Tashkent region, namely the Bostanlyk district in the Chimbaylik farm is the most suitable for growing fish, both in terms of temperature and the location of cages (there are no industrial enterprises located upstream, chemical emissions are not produced), as well as the most oxygen-rich, which certainly affects the quality of meat.
Golden Fish trout is popular in the domestic market of Uzbekistan, and is beginning to develop exports to foreign markets, in particular Kyrgyzstan, Tajikistan, Kazakhstan, Russia and Azerbaijan. And this is no coincidence. Fish grown in environmentally friendly conditions, fed with excellent food and characterized by freshness, can not fail to appeal to real fish gourmets.
Roasts
The trout farm has formed a breeding herd that is fully adapted to the local climate. It has developed immunity, which affects the survival of fry and their export to other farms and other countries.
Golden Fish is the only hatchery registered in Central Asia that holds the right to breed fish fingerlings.
By the way, the quality of food significantly affects the quality of products, so we choose the best food from the European brand Skretting. It fully meets the requirements and is certified "Halal". This brand of feed has a low feed ratio, which ensures a high growth rate. And thanks to the suspended particles of fish waste, water pollution is reduced. Thus, nutrients are better absorbed, water quality does not change, and food does not decompose.
It is also worth mentioning that Skretting specialists regularly come to the farm and conduct independent veterinary monitoring of fish-check their health, appearance, circulatory system condition, fat ratio, in order to provide balanced feeds that meet the request.
